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Genkaizuke Umitake mushrooms pickled in sake lees

¥756

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Order in the next 0 hours 0 minutes to get it by         /10/2025

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Genkaizuke Umitake mushrooms pickled in sake lees

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PRODUCT INFORMATION
PRODUCT INFORMATION

■Product details

[Umitake] is a bivalve mollusk of the Psoda family.

The water pipes of Umitake mushrooms are chopped and soaked in seasoned sake lees.

This is a local delicacy that combines a crunchy texture with the flavor of sake lees.

name Kasuzuke
Raw material name

Sake lees (domestically produced), sea mushrooms (produced in China), sugar

Starch syrup, salt, chili pepper/alcohol

Contents

140g

expiration date Boxed description
How to save Must be refrigerated below 10°C
Seller

Genkaizuke Co., Ltd.

4065 Sashi Nakadori, Karatsu City, Saga Prefecture

manufacturing plant

Genkaizuke Co., Ltd.

4065 Sashinakadori, Karatsu City, Saga Prefecture

Nutritional Information

(per 100g)

This displayed value is a guideline only.


Calorie amount 227kcal

Protein 9.0g

Fat 1.3g

Carbohydrates 44.8g

Salt equivalent: 3.0g

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Genkaizuke Umitake mushrooms pickled in sake lees

Genkaizuke Umitake mushrooms pickled in sake lees

¥756