This long-selling product is made with our own grown takana mustard greens and is characterized by its moderate spiciness and rich flavor. It can be used in a variety of dishes, including pilaf and pasta. ■Product details name Pickled mustard...

■Product details This is a natural yuzu pepper made with ingredients from Kyushu. name Yuzu pepper Raw material name Green chili peppers (Oita Prefecture), yuzu peel, salt Contents 100g How to save Store at room temperature away from direct sunlight....

■Product details A slightly unusual and delicious rice dish with mini tomatoes! The simple seasoning of chicken stock and salt brings out the sourness and sweetness of the mini tomatoes. The flavor is fully extracted, resulting in a refreshing taste....

Product details Enjoy the refreshing spiciness and aroma of fresh ginger rice Shred the fresh ginger to preserve the aroma, and add the pork, onion, and carrot. It is seasoned like ginger pork. The perfect balance of fresh ginger and...

■Product details Fukuoka Prefecture's local dish, chicken and burdock, popular seasoned rice It has a strong flavor unique to Kyushu, made with soy sauce, chicken, bonito, and kelp. The secret ingredient of ginger gives it a refreshing aftertaste. name Seasoning...

■Product details Made with bamboo shoots from Fukuoka Prefecture, bonito, kelp, dried sardines, and a seafood base with a light soy sauce. It has a gentle taste. The aroma of cherry blossoms fills your mouth. It creates a spring atmosphere....

Juicy Hyuga Specialty Domestic chicken thighs and breasts seasoned with Ako salt The secret is the texture! ■Product details name Processed chicken products (charcoal grilled chicken) Raw material name Chicken (domestic), coarse salt/seasoning (amino acids, etc.), (contains chicken) Contents 100g...

■Product details The delicious flavor of pufferfish (pufferfish curry) is made with domestic pufferfish. A medium-spicy curry made by slowly simmering the delicious flavor of several types of spices and fugu. Fugu processing facility notification number 345 Sterilization method: Sealed...

■Product details Oita Prefecture boasts the highest production of kabosu in Japan, and kabosu is a citrus fruit with sharp thorns on its branches. It is a spicy seasoning that combines chili peppers. We have made it into a liquid...

Brown sugar donut sticks made with Okinawan brown sugar and domestically produced wheat flour. It comes in an easy-to-eat stick shape, with a unique texture that is crispy on the outside and moist on the inside. It's not too sweet...

Enjoy the rich aroma of pufferfish meat and broth, as well as the concentrated umami of pufferfish in rice porridge. When you heat it in a pot, the rich aroma spreads. It is great for rice porridge, miso soup, and...

Made with 100% Yame Murozono Meicha tea, this tea has a rich fragrance and a sweet taste. The Yame region of Fukuoka Prefecture has large temperature differences during the day, making it suitable for growing high-quality tea leaves. Among them,...