The most popular dish at Suisan Udon, "Meat and Burdock Tempura Udon", is recreated at Menbei! The combination of Menbei's signature "seafood umami of squid and mentaiko" and the "taste of broth, umami of meat, and flavor of burdock" of...

"Sukesan Menbei Botamochi Flavor" is a recreation of Sukesan Udon's specialty, botamochi, made with menbei. The sweetness of the bean paste, enhanced by the saltiness, makes it a flavor that is enjoyed by people of all ages and genders. As...

Menbei Plain. Menbei is a mentaiko rice cracker that has become synonymous with Fukutaro. It is sold in Fukuoka and other areas as a new standard Hakata souvenir. It has a crispy texture that makes it easy to eat as...

Menbei Plain. Menbei is a mentaiko rice cracker that has become synonymous with Fukutaro. It is sold in Fukuoka and other areas as a new standard Hakata souvenir. It has a crispy texture that makes it easy to eat as...

Local Menbei from Buzen City, Fukuoka Prefecture! Inspired by conger eel hotpot, this dish combines shiitake mushroom, kelp, and bonito broth. Yuzu peel is also kneaded into the mixture for a refreshing taste! The package features a design of the...

The savory flavor of shrimp and the aromatic cod roe go perfectly together! It has a simple flavor that is enjoyed by people of all ages, and with just the right amount of saltiness and a crispy texture, you won't...