Sesame Mackerel Taste Comparison Set: Value 2 Packs
VENDOR: すいとうと
Pickup available at 北九州空港ターミナル２階
Usually ready in 24 hours
Sesame Mackerel Taste Comparison Set: Value 2 Packs
Default Title
北九州空港ターミナル２階
800-0306
福岡県 北九州市 小倉南区空港北町6番
ターミナル内2階
Japan
+81934711174
Hurry! Only 20 Left in Stock!
This product is made with fresh seasonal mackerel (tokisaba) caught in the rich waters of Kyushu, from the Tsushima Strait to the Goto Sea, and dressed in a special sesame soy sauce that is popular at our directly managed stores.
By quickly freezing the fish to below -20°C immediately after it is caught, we are able to kill the anisakis and provide it with safe and secure quality.
Enjoy the taste of Hakata with rice or as a snack with alcohol.
It can be eaten in about 10 minutes after thawing naturally from the frozen state.
・Rich and flavorful taste
・Light taste with reduced sweetness (marked)
| name | Taste comparison of mackerel marinated in soy sauce |
|---|---|
| Raw material name |
Mackerel marinated in soy sauce: Mackerel (produced in Nagasaki Prefecture), mirin (domestically produced), soy sauce, sesame, high fructose corn syrup, protein hydrolysate, dried bonito seasoning, sugar, salt/alcohol, caramel color, seasoning (amino acids, etc.), thickener (xanthan gum), sweetener (licorice, stevia), vitamin B1 Mackerel marinated in soy sauce (marked): Mackerel (produced in Nagasaki Prefecture), soy sauce (domestically produced), mirin, sesame, dried bonito seasoning/alcohol, seasonings (amino acids, etc.), caramel color, thickener (xanthan), sweetener (saccharin sodium, licorice, stevia), vitamin B1 Wasabi: Horseradish, real wasabi, salt (deep seawater salt), vegetable oil/sorbitol, spices, cyclic oligosaccharides, thickening polysaccharides, coloring (safflower yellow/gardenia) Sesame: Roasted sesame (contains some wheat, soybeans, sesame, and mackerel) |
| Contents | 207g (Masaba (soy sauce marinated) 100g, Masaba (soy sauce marinated) (with label) 100g, Wasabi 2.5g x 2, Shredded Nori 0.3g x 2, Sesame 0.7g x 2) |
| How to save | Freezing required (below -18℃) |
| expiration date | Label description |
| Manufacturer |
Mackerel marinated in soy sauce Japan Deep Sea Spinning Net Fisheries Cooperative Association 851-54 Shimomen, Chokawa-cho, Matsuura City, Nagasaki Prefecture, 859-4536 |
| processing plant |
Sesame, chopped seaweed, wasabi Ichiyama Leisure Development Co., Ltd. 3-29 Nakagofukucho, Hakata Ward, Fukuoka City, Fukuoka Prefecture |
| Seller |
Ichiyama Leisure Development Co., Ltd. 4-8-15-8F Hakata Station, Hakata Ward, Fukuoka City, Fukuoka Prefecture |
| Pre-freezing heating | It is not heated. |
| The need for cooking | No heating required. |
| remarks | This dish uses seasonal mackerel (Tokisaba), a brand from Matsuura, Nagasaki Prefecture. A chef from Hakata marinated fresh mackerel in a special sweet sesame soy sauce and dressed it with flavorful sesame seeds. It can be eaten in about 10 minutes after thawing naturally from the frozen state. |
|
Nutritional information (per 100g) *These displayed values are for reference only. |
◎Masker marinated in soy sauce Energy 230kcal, protein 17.5g, fat 16.1g, carbohydrates 6.5g, salt equivalent 1.8g ◎Masaba marinated in soy sauce (marked) Energy 262.5kcal, protein 16.1g, fat 15.6g, carbohydrates 9.4g, salt equivalent 2.5g |
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