■Product details [Umitake] is a bivalve mollusk of the Psoda family. The water pipes of Umitake mushrooms are chopped and soaked in seasoned sake lees. This is a local delicacy that combines a crunchy texture with the flavor of sake...

■Product details Genkaizuke (whale cartilage pickled in lees) Since ancient times, whale head cartilage has been refined and used to make seasoning lees using sake lees from Fushimi, Kyoto. It's pickled. Cartilage contains a substance called chondroitin. It has a...

Juicy Hyuga Specialty Domestic chicken thighs and breasts seasoned with Ako salt The secret is the texture! ■Product details name Processed chicken products (charcoal grilled chicken) Raw material name Chicken (domestic), coarse salt/seasoning (amino acids, etc.), (contains chicken) Contents 100g...

■Product details The delicious flavor of pufferfish (pufferfish curry) is made with domestic pufferfish. A medium-spicy curry made by slowly simmering the delicious flavor of several types of spices and fugu. Fugu processing facility notification number 345 Sterilization method: Sealed...

■Product details Oita Prefecture boasts the highest production of kabosu in Japan, and kabosu is a citrus fruit with sharp thorns on its branches. It is a spicy seasoning that combines chili peppers. We have made it into a liquid...

Made with 100% tea leaves from Yame, Fukuoka Prefecture Made with ginger from Kyushu, it will warm you from the inside out. You can also make it into iced tea or add fruit to it. You can enjoy it. Name:...

Made with 100% tea leaves from Yame, Fukuoka Prefecture Made with domestically grown yuzu, it has a subtle fragrance and a refreshing taste. You can also make it into iced tea or add fruit to it. You can enjoy it....

Made with 100% tea leaves from Yame, Fukuoka Prefecture, this blend has reduced bitterness, bringing out the sweetness and aroma. You can also enjoy it as iced tea or add fruit to your liking. Name: Black tea tea bag Ingredients:...

Brown sugar donut sticks made with Okinawan brown sugar and domestically produced wheat flour. It comes in an easy-to-eat stick shape, with a unique texture that is crispy on the outside and moist on the inside. It's not too sweet...

Morikawaen Ureshino Tea Morikawaen's Ureshino tea is a round, ball-shaped, steamed green tea. Like its shape, it has a unique flavor with a strong aroma and a rich umami taste. Product name: Steamed Tamaryokucha Ureshinocha Name: Tamaryokucha Ingredients: Green tea...

Enjoy the rich aroma of pufferfish meat and broth, as well as the concentrated umami of pufferfish in rice porridge. When you heat it in a pot, the rich aroma spreads. It is great for rice porridge, miso soup, and...

Made with 100% Yame Murozono Meicha tea, this tea has a rich fragrance and a sweet taste. The Yame region of Fukuoka Prefecture has large temperature differences during the day, making it suitable for growing high-quality tea leaves. Among them,...