The most popular dish at Suisan Udon, "Meat and Burdock Tempura Udon", is recreated at Menbei! The combination of Menbei's signature "seafood umami of squid and mentaiko" and the "taste of broth, umami of meat, and flavor of burdock" of...

A soul food from Kitakyushu City, Fukuoka Prefecture that has been loved for many years! This is Shiroya's most popular bread, filled with plenty of thick, dripping condensed milk. The recommended way to eat it is to toast it in...

"Sukesan Menbei Botamochi Flavor" is a recreation of Sukesan Udon's specialty, botamochi, made with menbei. The sweetness of the bean paste, enhanced by the saltiness, makes it a flavor that is enjoyed by people of all ages and genders. As...

It's simple but you'll definitely want to eat it! The art of carefully crafted udon is profound. It's smooth on the palate and chewy on the inside! These are Yoshisan's special semi-dried udon noodles made with carefully selected flour. Product...

The omelette was invented in 1964 and is Shiroya's signature hit product. This palm-sized mini cake is made with fluffy dough made with Ajiho eggs and filled with plenty of sweet whipped cream. The little omelet was created to be...

No.1 on the Buzen Kaido road to Kitakyushu Airport! The 300g of mentaiko pieces is a perfect amount and tastes great. The reason for its popularity is that it contains a generous 300g of mild, medium-spicy mentaiko, which goes perfectly...

"Nunun Chicken" is a special product that pursues a taste that overturns the concept of "normal," and we have been delivering the same unchanging flavor to everyone since 1981. This unique aromatic chicken is made using our special sauce and...

■Product Details Kyushu region limited release Spicy chunks of mentaiko (Hakata mentaiko) It is baked with mentaiko itself kneaded into it. Enjoy the tangy flavor that spreads as you chew. It comes individually wrapped. name pretzels Raw material name Wheat...

New product: "Meat and Burdock Tempura Udon!" Enjoy our most popular store menu item at home! The concentrated soup is rich in flavor, and the product size is compact! The price is also reasonable! A generous 90g of sweet and...

The perfect final dish! Comes with chewy champon noodles Delivered from the authentic Hakata. Nagamasa, a Hakata motsunabe restaurant, is proud of its beef offal, which is made using only fresh, carefully selected domestic beef offal. The beef offal is...

This is a classic Shimonoseki souvenir that has been certified as a Shimonoseki brand. It is made with pufferfish soup and has a stronger flavor than regular chikuwa. They come in small, easy-to-eat sizes and cute packaging, making them a...

Kameda's Kakinotane Mentaiko Flavor, available only in Kyushu, is a rice cracker that perfectly matches the umami flavor of mentaiko with a tangy spiciness. The fragrant soy sauce flavor of the kakinotane is combined with the flavor of mentaiko, a...