This is an elegant tempura made with plenty of fugu meat and skin, a specialty of Yamaguchi. This dish will have you coming back for more with its gentle, spreading flavor of fugu. It's delicious just as it is, but...

Rice crackers packed with the rich flavor and taste of fugu. The crispy, spicy, mustard mayonnaise flavor is addictively delicious. raw materials Starch (domestically produced), squid, vegetable oil, pufferfish (standard Japanese name: black sabafugu, white sabafugu), salt, reduced starch syrup,...

Rice crackers packed with the rich flavor and taste of fugu. The crispy, spicy, mustard mayonnaise flavor is addictively delicious. raw materials Starch (domestically produced), squid, vegetable oil, pufferfish (standard Japanese name: black sabafugu, white sabafugu), salt, reduced starch syrup,...

Made with Kyushu-exclusive Puccho Amaou strawberry juice The popping sensation is irresistible! Gentle sweet strawberry flavor raw materials Starch syrup (made in Japan), sugar, processed vegetable oils and fats, reduced starch syrup, gelatin, high fructose corn syrup, foods made primarily...

Shellfish soup, a specialty of Michisio Drive-In in Sanyo Onoda City, Yamaguchi Prefecture The soup is made with carefully selected kelp and bonito, and an astonishing amount of clams is cooked in a secret miso sauce. This popular item has...

Recommended for those who don't like spicy food, This is "tarako" without using mustard. Mentaiko is a specialty of Fukuoka Prefecture. A confident product with a crunchy texture and rich flavor! Seen through the eyes of the president who has...

Mentaiko is a specialty of Fukuoka Prefecture. A confident product with a crunchy texture and rich flavor! These large fish roe, with a granular texture, are carefully selected and purchased by the president himself, who has been working hard for...

Mentaiko is a specialty of Fukuoka Prefecture. A confident product with a crunchy texture and rich flavor! These large fish roe, with a granular texture, are carefully selected and purchased by the president himself, who has been working hard for...

Made with 100% Oita Prefecture-grown takana. Made with love by blending sweet takana with mentaiko. ■Product details name Pickled in soy sauce (chopped) Raw material name Takana, pickling ingredients [high-fructose corn syrup, salt, vegetable oil, soy sauce, mentaiko granules, sesame,...

Menbei Plain. Menbei is a mentaiko rice cracker that has become synonymous with Fukutaro. It is sold in Fukuoka and other areas as a new standard Hakata souvenir. It has a crispy texture that makes it easy to eat as...

Menbei Plain. Menbei is a mentaiko rice cracker that has become synonymous with Fukutaro. It is sold in Fukuoka and other areas as a new standard Hakata souvenir. It has a crispy texture that makes it easy to eat as...

The savory flavor of shrimp and the aromatic cod roe go perfectly together! It has a simple flavor that is enjoyed by people of all ages, and with just the right amount of saltiness and a crispy texture, you won't...