Amaou strawberries are produced in Fukuoka Prefecture and are named "Amaou" because they are red, glossy, round, large, very sweet, and delicious. The crispy fried doughnuts are soaked in syrup containing Amaou strawberry juice, creating doughnut sticks that allow you...

This ramen has a refreshing tonkotsu soup that combines the flavor and spiciness of "karashi takana," a popular ingredient in Hakata ramen restaurants, with the spiciness of chili peppers. raw materials Fried noodles [wheat flour (domestically produced), edible oils and...

Yobuko Town in Karatsu City, Saga Prefecture, is famous for its "live squid sashimi" and attracts many tourists throughout the year. It is said that Yobuko Town is always bustling with tourists looking to eat squid. Yobuko squid is a...

The savory flavor of shrimp and the aromatic cod roe go perfectly together! It has a simple flavor that is enjoyed by people of all ages, and with just the right amount of saltiness and a crispy texture, you won't...